Murica, Spain - the blend is Monastrell 50% and Syrah 50%, aged in Pappy Van Winkle Used Bourbon Barrels. Initial aromas redolent of blackberry and blueberry with underlying hints of red fruits give way to pleasing complex elements of vanilla and toffee. Soft, big, yet elegant mouth feel, rich, full body, density, superb balance and grip, lead to long, long finish, carrying intense ripe fruit and complex flavors.