Italy
"5 Viti"
Grape Varieties:
Soil: Volcanic – sandy
Training System: Guyot, located at approximately 200-400 meters above sea level
Yield per hectare: 8000 kg
Harvest: Manual, in mid-September
Vinification: Steel
Alcohol Content: 12.5%
This wine originates from 5 Vesuvian grapes: Caprettone, Falanghina, Greco, Piedirosso, and Aglianico. Grandma Benigna preserved not only Caprettone but also Greco, ensuring their legacy. The new generations specialized in these grapes, using them for the first time in 2020.
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