Arroyo Seco Monterey, CA - What do you get when you take true, cool-climate Chardonnay fruit from vineyards in Monterey’s Arroyo Seco, cold-ferment it in stainless steel without oak aging and secondary malolactic fermentation, and bottle it in brilliantly clear glass with a striking white label and resealable closure? Paperwhite unoaked chardonnay by J. Lohr!