Moet nectar imperial is a delicious expression of the moet & chandon style a style distinguished by its bright fruitiness its seductive palate and its elegant maturity. Tasting notes: an intense colour: – bold yellow with golden highlights a rich bouquet: – a burst of exotic fruits (pineapple mango) the roundness of stonefruits (mirabelle plum apricot) a slight hint of vanilla a voluptuous palate combining creaminess and vibrancy: – the captivating density of exotic fruits (pineapple mango) – the silky firmness of stonefruits (mirabelle plum apricot) – the brisk freshness of grapefruit notes food pairing: mot nectar impe;rial pairs particularly well with rich foods and spicy flavours: – foie gras with freshly-milled black pepper – salmon in sweet and sour sauce – blue-veined cheeses (roquefort fourme gorgonzola) with fruits – yellow-fleshed exotic fruits (grilled pineapple mango sorbet flavoured with ginger and pepper) – nougat toffee – spicy indian and chinese