California -
Sourced from vineyards across Sonoma County, where warm valley days meet cool coastal influence, Josh Cellars Reserve Sonoma County Sauvignon Blanc is full of ripe fruit and kept lively by natural acidity. It’s a Reserve-tier Sauvignon Blanc from Josh Cellars, America’s #1 selling premium wine brand.
Josh Cellars Reserve Sonoma County Sauvignon Blanc is an affordable California alternative to Sancerre. Like Sancerre, it’s made from Sauvignon Blanc: crisp, citrus-led, dry and built on fresh natural acidity, with the same classic pairings, goat cheese and oysters. At $16.99, it costs about one-third of Sancerre’s $48.42 average price on TotalWine.com (October 2026). It also takes its own California path, with riper fruit and a touch of oak for a rounder feel.
Josh Reserve Sauvignon Blanc is crisp and balanced, with bright citrus, white peach and melon, fresh natural acidity and a smooth, refined finish. It’s fermented in stainless steel to keep it fresh, then matured on French oak for subtle texture and length.It’s our Sonoma County take on a classic grape with rounder, more fruit-forward flavors. It’s a dry, food-friendly white, crisp without being grassy.
Josh Reserve Sauvignon Blanc is a food-friendly wine that pairs with oysters, fresh fish, sushi and seafood pasta, and with a cheese board built around goat cheese or burrata. Its crisp acidity cuts through rich, creamy dishes like alfredo, and its citrus and white peach flavors lift lighter plates. Goat cheese and oysters are classic Sancerre pairings, so the same dishes work with Josh Reserve Sauvignon Blanc.
Buy and get discounts on future orders with our Loyalty program