Barreled Date | 2014
Distilled/Aging Location | Kentucky, USA
Batch Size | 19 Barrels (ea.)
Potency | 102 Proof (51% Alc/Vol)
Mash Bill | 74% Corn, 18% Rye, 8% Malted Barley
Bottled By | Three Springs Bottling Company, Bowling Green, KY
Color | Deep amber glow throughout with shimmering highlights of gold and yellow
Nose | Bold notes of grain, alcohol, and char present first, then roll into softer notes of fresh cut hay and baking spices
Taste | A warm burst of flavors hits the pallet; first a strong rye spice stands out and is immediately followed by oak char and smokey tannic notes
Finish | A warmness maintains as oak and spice flavors are still present, lightly lingering, then evaporate quickly for a short but memorable finish
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