Single Malt Whisky distilled at Ardnamurchan (ard-na-murkan) Distillery on the westernmost peninsula of the Scottish Western Highlands (north of the Isle of Mull and south of the Isle of Skye) 50/50 split of peated and unpeated malt in the mash bill Aged in ex-bourbon (65%) and ex-sherry (35%) casks Nose of nutmeg, toffee apple, Seville oranges, and driftwood. The palate exhibits grapefruit marmalade and flamed orange peel complemented by sweet soy sauce and ripe peach with a finish of warming Sichuan peppercorn and campfire smoke. Non-chill filtered; 46.8% ABV Distilled at one of Scotland’s greenest distilleries, this is the first single malt released by Ardnamurchan to be available in the US. Each bottle is equipped with a blockchain enabled QR code that enables a thorough exploration of the whisky’s provenance from grain to bottle.